The Secret Sauce of Tabasco's Agricultural Success

In the past six years, Tabasco’s agricultural, fishing, and forestry sectors have undergone a quiet but remarkable transformation. Guided by the leadership of President Andrés Manuel López Obrador and support of Governor Carlos Manuel Merino Campos, a series of strategic interventions have bolstered the backbone of the region's economy: its primary producers. As the term nears its conclusion, the head of the Secretariat of Agricultural, Forestry and Fisheries Development (Sedafop), Jorge Suárez Vela, reflects on the impressive strides made and the challenges that were met head-on.

The mission of Sedafop under Suárez Vela was clear from the outset: to keep the countryside in constant motion. “The countryside does not wait,” Suárez Vela stated, emphasizing that continuous support is critical for the sector's vitality. This steadfast commitment was particularly tested during the Covid-19 pandemic, which required swift adjustments to the State Development Plan. Yet, throughout these tumultuous times, the agency kept its doors open, ensuring that support reached those who adhered to the established rules and legal frameworks. For Suárez Vela, this approach was about more than just policy—it was about resilience, adaptation, and unwavering service to the producers who form the heart of Tabasco’s economy.

One of the most significant achievements of Sedafop has been the targeted support of Tabasco’s livestock sector, which has seen renewed life through three key focus areas: cattle repopulation, provision of equipment and supplies, and support for small-scale producers of minor species. With over 30 million pesos directed towards the repopulation of cattle, more than 400 producers benefited from initiatives aimed at boosting the state’s herds. The result? A tangible improvement in genetic quality and productivity, which has translated into higher incomes and enhanced market standing for Tabasco’s livestock.

But the focus wasn’t solely on the large players. The revitalization extended to smaller-scale operations, including pigs and sheep, sectors that often serve as a critical source of livelihood for rural families. Facilities under the Directorate of Minor Species were rehabilitated to increase the production of pigs and sheep, leading to a dramatic upswing in local stock. Today, the municipality of Centro alone boasts around 90 producing sows and 206 sheep, breathing new life into the small-scale livestock scene.

No agricultural renaissance is complete without addressing the invisible threats that loom over fields and herds alike. Recognizing this, the administration allocated an impressive 500 million pesos toward phytosanitary campaigns, disease eradication, and sanitary controls. These funds targeted the production of key crops such as sugarcane, plantain, cocoa, and chihua, while also focusing on combating livestock diseases like Brucellosis and bovine tuberculosis.

For Suárez Vela, this was a battle on multiple fronts. “It is not possible to sustain good quality without a process of prevention and combat of diseases and pests,” he emphasized. The strategic investments in plant health programs were not just about improving output; they were about securing the future of Tabasco’s agricultural landscape against the ever-present threats of disease and pestilence.

In an effort to modernize agricultural practices, the state government implemented a program for acquiring tractors and other essential implements, contributing substantial resources toward mechanizing the fields. This initiative, which benefited over 1,102 producers with 52 million pesos, was more than just a technological upgrade—it was a commitment to enhancing productivity and making life easier for those who work the land. By lightening the physical burdens of farming and improving efficiency, these investments aimed to unlock the full potential of Tabasco’s fertile lands.

The efforts of Sedafop reached deep into the everyday lives of families across Tabasco’s 17 municipalities. Suárez Vela proudly noted that over the course of six years, more than 50,000 families were directly impacted through support programs that provided 1,800 piglets and over 500 sheep, bolstering backyard production. This was not merely about increasing numbers—it was about fostering economic resilience in rural communities, offering families the tools they needed to improve their quality of life.

In the José Gorostiza room of the Government Palace, Suárez Vela painted a vivid picture of these successes, underscoring the human element behind the statistics. Each piglet, each sheep represented a step toward economic empowerment for rural families, a small yet significant contribution to the broader Tabasco’s agricultural resurgence.

A Land of Plenty

One of the cornerstones of this agricultural revival has been the focus on small-scale, sustainable initiatives designed to directly benefit families across Tabasco. Recognizing that agriculture begins at home, Sedafop launched an ambitious program delivering productive packages for backyard animals and establishing family gardens, impacting over 28,000 families with an investment of 40 million pesos.

“These systems represent a sustainable alternative for the family economy,” Suárez emphasized, highlighting how the integration of small-scale farming into everyday life not only provides a steady food source but also helps families cut costs, generate additional income, and build resilience against economic fluctuations. In a state where agriculture is more than just an occupation—it's a way of life—these small, family-oriented initiatives have played a vital role in transforming livelihoods.

While backyard initiatives nurtured the grassroots, a parallel push towards modernizing large-scale agricultural operations also took shape. A support program for acquiring agricultural machinery and implements helped over 300 producers improve their efficiency, impacting more than 6,000 hectares of farmland across the state’s municipalities. With an investment exceeding 60 million pesos, this initiative introduced new technologies to the fields, making the once back-breaking work of farming faster and more productive.

For Suárez, this wasn’t just about upgrading equipment; it was about revolutionizing how farming was done in Tabasco. “In order to make agricultural activities more efficient, it was essential to provide the tools necessary to compete on a national level,” he stated. The result is a more competitive, efficient, and modern agricultural sector that is better equipped to meet the challenges of today’s market.

The agricultural transformation extended beyond tools and techniques; it reached into the realm of financial empowerment. The creation of the Financiera del Campo Tabasco (Fincampo) was a game-changer for the state’s farmers. By establishing agreements with FIRA, PROEM, and PROIF, the state facilitated access to credits totaling over 900 million pesos, fueling more than 250 productive projects and preserving or creating 10,000 jobs.

These efforts didn’t just inject capital into the sector—they instilled confidence. With access to credit, farmers could dream bigger, invest in their futures, and take calculated risks that would have been impossible otherwise. The ripple effect was profound: strengthened agricultural output, bolstered rural economies, and a fortified Gross Domestic Agricultural Product for the state.

In the heart of Tabasco, where the Los Pinos and Las Lilias nurseries stand, another transformation was unfolding. With rehabilitated wells, new irrigation systems, and a host of improvements, these nurseries became thriving hubs of agricultural innovation. An investment of 30 million pesos enabled the production of over four million fruit plants, rejuvenating more than 4,000 hectares and providing a vital source of quality plants for local farmers.

This project wasn’t just about restoring nurseries—it was about breathing life into the state’s agricultural heritage. By producing robust, high-quality plants, the nurseries helped farmers reimagine their fields, introducing new varieties and enhancing crop yields. The impact went beyond numbers; it rekindled a sense of pride and possibility in the agricultural communities of Tabasco.

Few crops are as deeply entwined with Tabasco’s identity as the coconut. Yet, years of neglect had left this iconic sector languishing. In response, Sedafop embarked on a bold initiative to reestablish 3,500 hectares of coconut plantations, investing 30 million pesos to revitalize the industry. This strategic move not only renewed a beloved crop but also opened fresh opportunities for producers, positioning Tabasco as a key player in the coconut market once more.

Agriculture is, by nature, a high-risk endeavor. Unpredictable weather patterns, floods, droughts, and other natural disasters can wreak havoc on even the most meticulously managed fields. Recognizing this, Sedafop prioritized the acquisition of Agricultural and Livestock Catastrophic Insurance—a bold move, especially considering that the federal government had discontinued its provision of these insurances.

Tabasco emerged as one of the few states to shoulder this responsibility independently, and the results were significant. More than 8,000 producers were compensated during prolonged droughts and floods, with three policies now in place to protect agricultural producers against the unpredictable forces of nature. This proactive approach underscored the administration’s commitment to shielding farmers from the devastating impacts of climate change.

A critical element of this agricultural renaissance has been the transformation of Tabasco’s temporary irrigation districts. Partnering with Conagua, the state invested 200 million pesos in earthworks, drains, and irrigation systems across the Chontalpa, Sierra, and Balancán plans. These enhancements not only improved water management but also safeguarded the land against erosion and drought, ensuring that Tabasco’s fertile soil remains productive for generations to come.

In the sugarcane mills of La Chontalpa, the fruits of this agricultural renaissance are perhaps most visibly felt. Each harvest season, these mills generate an economic spillover of more than 4 billion pesos, providing a vital income stream for thousands of families. The ripple effect of these mills is profound, underscoring how strategic agricultural support can fuel broader economic growth across the region.

Motors and Fish

In a state surrounded by water, fishing is not just a job—it’s a way of life. To modernize this vital sector, the Undersecretary of Fisheries launched an ambitious initiative to equip more than 1,500 fishermen with new outboard motors, investing over 15 million pesos. This move wasn't just about providing new equipment; it was about empowering the very backbone of Tabasco’s coastal communities.

“These motors are more than just machines; they’re lifelines,” Suárez Vela said. “They help our fishermen reach new waters, increase their catch, and ultimately secure food for their families.” This fleet upgrade has not only enhanced fishing efficiency but has also reinforced Tabasco’s commitment to food security, ensuring that fresh, locally caught fish continue to nourish thousands of families across the state.

Beyond the sparkling shores, Tabasco’s inland waters are now brimming with new life, thanks to a massive restocking effort. More than 6.5 million tilapia hatchlings and juveniles were released into rivers, lakes, and reservoirs, supported by an investment of over 13 million pesos. This ambitious restocking program aims to boost fish production across the state, providing a fresh and sustainable food source for local communities while supporting the livelihoods of inland fishermen.

“Tilapia is not just a fish; it’s a cornerstone of our food culture,” Suárez Vela noted. “By restocking our waters, we’re investing in the future of Tabasco’s fisheries and ensuring that our aquatic ecosystems remain vibrant and productive.”

Tabasco’s coastal waters are famous for their rich oyster beds, particularly in the municipalities of Cárdenas and Paraíso. However, over time, these natural oyster banks have faced challenges from overfishing and environmental changes. In response, Sedafop launched an extensive restocking program, pouring over 10 million pesos into the revival of these oyster habitats.

But it didn’t stop there. To further strengthen oyster farming, a technology transfer program introduced modern farming techniques, including the use of baskets and sacks to cultivate oysters in a controlled, sustainable manner. With an investment of more than 23 million pesos, this initiative provided 12,672 baskets and sacks, allowing oyster farmers to enhance their yields and improve the quality of their products.

“Rebuilding our oyster banks is like restoring a lost treasure,” Suárez Vela explained. “It’s a blend of tradition and innovation that’s bringing our coastal communities back to life.”

While Tabasco’s waters are brimming with fish, its forests are experiencing a renaissance of their own. Tabasco has claimed the top spot in Mexico for commercial forest plantations, thanks to a partnership between Sedafop, the National Forestry Commission (CONAFOR), and COMESFOR. Together, they approved 18,570 hectares of commercial forest plantations and 1,560 hectares with silvopastoral systems, benefiting 437 planters with an investment of over 250 million pesos.

This success story is about more than just planting trees—it’s about reinventing how forests can be sustainably managed and commercially productive. From mahogany and cedar to exotic hardwoods, these plantations are not only greening the landscape but also providing jobs and new economic opportunities for local communities.

“Our forests are more than just trees; they are the lungs of our state and a source of endless potential,” said Suárez Vela. “By leading in commercial plantations, we are setting an example for sustainable forestry across the country.”

One of the most innovative aspects of Tabasco’s forestry push has been the adoption of silvopastoral systems—a quirky yet highly effective blend of forestry and livestock farming. By integrating trees, forage, and livestock, these systems offer a triple benefit: improving animal welfare, enhancing pasture productivity, and increasing carbon sequestration. With 1,560 hectares dedicated to these systems, Tabasco is not just reforesting; it’s reimagining the relationship between land, livestock, and livelihoods.

Full Throttle for the Tabasco Countryside

In Tabasco, cattle are more than livestock; they’re a legacy, a livelihood, and for many, a way of life. To revitalize the state’s cattle herds, over 30 million pesos were poured into a cattle repopulation initiative, benefiting more than 400 producers. This isn’t just about putting more cattle on the fields; it’s a strategic move to enhance genetic quality, improve productivity, and ultimately, boost the income of Tabasco’s ranchers.

“We’re not just growing herds; we’re growing futures,” said Jorge Suárez Vela, the head of Sedafop. “With each calf born, we see the promise of a stronger, more resilient cattle industry that reflects the rich heritage of Tabasco.”

Keeping the countryside healthy isn’t just about feeding cattle; it’s about fighting the unseen enemies that threaten crops and livestock alike. Sedafop has allocated a staggering 500 million pesos to combat pests and diseases, from phytosanitary campaigns to strict sanitary controls. This funding supports the production of staple crops like sugarcane, plantain, cocoa, and the beloved chihua, while also waging war on diseases like Brucellosis and bovine tuberculosis.

This initiative isn’t just about preserving agriculture—it’s about protecting the livelihoods of those who depend on it. “Good crops start with good health,” Suárez Vela noted. “Our investment in phytosanitary controls is an investment in the safety and prosperity of every farmer in Tabasco.”

If you think the heart of Tabasco’s agriculture beats solely in vast fields, think again. Sedafop’s support extends all the way to the backyard, where more than 28,000 families have received productive packages for raising small animals and establishing family gardens. With 40 million pesos invested, this quirky yet vital initiative empowers families to grow their food, raise small livestock, and enhance their household economy.

It’s a return to basics, but with a modern twist—sustainable, manageable, and directly impactful. From piglets to garden greens, these packages are providing families with more than just food; they’re offering a pathway to self-sufficiency. “Backyard farming might seem small-scale, but its impact is anything but,” Suárez Vela remarked. “It’s the quiet revolution that’s reshaping rural economies.”

Beyond livestock and gardens, Sedafop is also helping farmers hit the ground running—literally. With a 60-million-peso investment in agricultural machinery and implements, over 300 producers have been equipped with the tools they need to transform their fields. Whether it’s a brand-new tractor or state-of-the-art harvesting equipment, these machines are driving productivity to new heights, covering more than 6,000 hectares across Tabasco’s diverse landscapes.

In a place where tradition often meets technology, this program symbolizes the future of farming: efficient, modern, and ready to meet the challenges of tomorrow. “It’s not just about having the right tools,” said Suárez Vela. “It’s about giving farmers the power to dream bigger and work smarter.”

Big Bucks, Bigger Dreams

For those with a grand vision but lacking the capital to make it happen, Sedafop’s financial support has been nothing short of a game-changer. Through strategic agreements, over 900 million pesos in credits have been unlocked, propelling more than 250 productive projects forward. This financial lifeline is preserving and creating more than 10,000 jobs, strengthening the Gross Domestic Agricultural Product of Tabasco, and most importantly, turning dreams into reality.

These projects aren’t just about profits; they’re about possibility. From innovative farming techniques to pioneering agro-industrial ventures, Tabasco’s entrepreneurs are showing that with the right backing, anything is achievable. “Our investments are seeds of potential,” Suárez Vela explained. “Every peso is a vote of confidence in the bold ideas of our rural entrepreneurs.”

Not all of Tabasco’s prosperity is rooted in soil; much of it flows from the waters. Recognizing this, Sedafop has also set its sights on the fishing sector, distributing more than 1,500 outboard motors to local fishermen. With an investment of over 15 million pesos, these motors aren’t just improving fishing efficiency—they’re enhancing the daily lives of the fishermen who rely on these waters.

Picture this: small boats powered by sleek, new motors, slicing through the morning mist on a river. It’s a scene that embodies hope and determination. “These aren’t just motors; they’re the wind in our fishermen’s sails,” said Suárez Vela. “They symbolize freedom, opportunity, and the enduring spirit of our coastal communities.”

With each investment, Tabasco isn’t just sustaining its rural communities; it’s setting them up to thrive. The combination of cattle repopulation, backyard gardens, high-tech tractors, and powerful outboard motors is turning the ordinary into the extraordinary, one family at a time.

For Jorge Suárez Vela and the Sedafop team, the mission is as personal as it is professional. “We’re not just funding projects; we’re nurturing dreams, supporting livelihoods, and securing a future where every Tabasqueño has the opportunity to flourish,” he said.

As the engines roar, the crops grow, and the herds multiply, one thing is certain: Tabasco’s countryside is not just surviving—it’s thriving, quirky and full-throttle all the way.

Source: Gobierno del Estado de Tabasco