Tuna Salpicon Recipe: A Traditional Mexican Cooking from Colima
Tuna salpicon is considered an emblematic preparation of the historic center of Manzanillo that over time has been transformed and remained in the taste buds of Colima.
Tuna salpicon is considered an emblematic preparation of the historic center of Manzanillo that over time has been transformed and remained in the taste buds of Colima.
In 1968, the Mexican army besieged Ciudad Universitaria, arresting 1,500+ students, teachers, and staff. 10,000 troops targeted the National Strike Council (CNH). The operation, involving the Olimpia Battalion and DFS (political police), led to imprisonment and disappearances.
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