Craving bold flavors? Mexican cuisine offers more than tacos. Explore fresh salsas, comforting street food, and rich mole sauces. Discover the vibrant culture on your plate.
Cuisine
Discover Mexico's world-class spirits! From tequila to mezcal and more, learn about the history, production, and unique characteristics of these iconic drinks. Pair them with delicious Mexican cuisine for the ultimate taste experience.
Cuisine
Unraveling the mystery of spoiled tamale dough is believed to occur in the presence of pregnant women. Explore the cultural belief, scientific perspective, and celebrate the vibrant world of tamales.
Cuisine
Discover the rich history and preparation of moronga, a traditional Mexican blood sausage. Learn about its Spanish origins, how it's made, and how it's served. Find out why this versatile and flavorful dish has played an important role in Mexican culture for centuries.
Cuisine
Discover the capital of chorizo in Toluca, Mexico. Learn about the famous chorizo toluqueño and chorizo verde, their unique flavors, and where to find them in the city's markets and restaurants.
Cuisine
Discover the evolution of chorizo sausage from Spain to Mexico. Learn about the differences in flavor, ingredients, and preparation methods, and how chorizo has become a staple in Mexican cuisine.
Cuisine
Discover the nutrient-dense and delicious world of Mexican superfoods! From chia seeds to avocados to black beans, learn about the health benefits and cultural significance of these flavorful ingredients.
Cuisine
Discover the art and science of modern mixology! Learn about the history, key ingredients, techniques, trends, and future of this exciting craft. From muddling and smoking to sustainability and culinary-inspired cocktails, explore the world of modern mixology and elevate your cocktail game.
History
Discover the history and evolution of chorizo in Mexico, from its introduction by Hernán Cortés to its status as a beloved staple in Mexican cuisine. Learn about traditional chorizo-making techniques and the various ways this flavorful sausage is used in dishes.
Cuisine
Discover the world of edible insects in Mexico. From stink bugs to butterfly larvae, these delicacies have been a part of the traditional diet for centuries. Rich in protein and essential nutrients, they offer a unique culinary experience for those willing to try.
Cuisine
Discover the most delicious and traditional beverages in Mexico, including tequila, mezcal, horchata, and more. This comprehensive guide covers everything you need to know about Mexico's best drinks.
Cuisine
Uncover the truth behind mezcal's marketing gimmick. Learn about the smoky Mexican spirit's production, cultural significance, and the importance of sustainability and ethical practices.
Cuisine
Discover the history and significance of chili in Mexican cuisine. From the Mexica to the present day, learn about the different types of chili and their influence on world gastronomy.
Cuisine
Discover the nutritional value and culinary uses of Jumil, the mountain bug. Learn about its health benefits, how to prepare it, and how it can be used in a variety of dishes.
Cuisine
Not all Mexicans love spicy food! Discover why some Mexicans may not prefer spicy dishes and debunk stereotypes surrounding Mexican cuisine. Learn about famous non-spicy Mexican dishes.
Cuisine
Discover the unique flavor and nutritional benefits of chapulines, a traditional delicacy from Oaxaca, Mexico. Learn about their preparation, nutritional value, and where to try them. Find out why chapulines are a healthy and sustainable snack option that has been enjoyed for centuries.
Cuisine
Discover the deep roots of chili peppers in Mexican cuisine and culture. Learn about the variety of chilies, their health benefits, and the influence of chili peppers on the character of Mexicans.